THE CITY REBORN FROM THE ASHES OF AMERICA'S MOST DISASTROUS FOREST FIRE
Soup To Nuts Sells Cookbooks
Issue Date: April 24, 2013
Jerry and Cindy Herrell, owners of the Soup to Nuts restaurant and gift shop in downtown Crivitz, recently launched their own cookbook, titled The Nuts and Bolts of Soup to Nuts Cooking.
Herrell said for years customers have asked Cindy to dish out her cooking secrets and recipes. In response to those requests she spent two years organizing her recipes, some of which were not in written form before, into a cookbook he says is oozing with scrumptious soups, salads, main dishes and desserts that are great for all occasions. He adds that most of the required ingredients are common in many homes, with no specialty items or hard to find spices.
The book is available for $11.95 per copy at Soup To Nuts in Crivitz or on-line in e-book or hard copy at www.souptonutscookbook.com.